12 Most Delicious Dishes That Should Grace Your Holiday Menu
Yes, it’s another holiday post! Those who know me from Twitter know I love social media, media and PR, but my other loves are cooking and baking. And there is nothing I love more than planning the ultimate dinner menu for my beloved family and friends. I take great care in selecting each item, testing the recipes, and watching their faces light up as they sample each dish. I wanted to take this opportunity to share with you my most treasured holiday menu items. Each of these has graced our holiday table and I hope you and your loved ones will enjoy these as well.
1. Cocktail : White Christmas
As your guests arrive, greet them with this lovely concoction that will have Bing Crosby’s velvety voice ringing in their ears.
4 oz. of Egg Nog
1/2 oz. white chocolate liqueur
1 oz. Southern Comfort
Mix in a coffee mug or warmed snifter glass.
Garnish with some white chocolate flakes.
2. Sweet Potato Soup
This recipe is a delightful alternative to a typical heavy winter soup. Feel free to garnish with some fresh cilantro.
3. Appetizer: Drunk Mushrooms
A deceptively easy recipe that will yield terrific results with great flavors and impressed guests. Serve alongside toasted French baguette slices.
4. Main Course: Mustard And Herb-Crusted Rack of Lamb
There is something about a rack meat that just feels festive for the holidays. This beautiful recipe will delight your guests not just with the gorgeous melding of tastes and textures, but will be visually appealing as well. Be sure to check out the reader reviews attached to this recipe because they contain some fantastic tips to make this dish even better—if that’s even possible.
5. Sides: Lobster Macaroni & Cheese
A decadent dish by any definition but even moreso at holiday time. The recipe I’ve included for this feature dish was chosen because it offers some great tips that reduce fat content and make this recipe more accessible for those intimidated by working with lobster.
Recipe (pictured above)
6. Apple and Sage Stuffing
I think many dinner guests will suffer through a dry, flavourless turkey in the hopes of getting some amazing stuffing. But stuffing is not just for the birds anymore. Many recipes are made outside a bird, and this example is a wonderful example of why yummy stuffing is no longer dependent on a turkey anymore. Stuffing may be had anytime, anywhere!
7. Sweet & Sour Meatballs
Meatballs are always a kid-friendly favourite even for the big kids at the table. They are easy to make and fun to eat. There are two recipes on the blog post attached here and either one is sure to delight your guests and leave them wanting seconds.\
8. Roasted Brussel Sprouts
Brussel sprouts may cause some to crinkle up their faces but rest assured they are delicious when done right and are really good for you—so, eat your vegetables! This recipe from the Barefoot Contessa is sure to please the pickiest of palates.
9. Carrot & Raisin Salad
Festive salads are a great way to have fun with vegetables while sneaking in some healthy eating alongside otherwise indulgent dishes. A classic carrot and raisin combination delivers both eye appeal and delights the kid in all of us.
10. Spiked Coffee
This one is simple. Spike any regular coffee with your favourite liqueur. Add Bailey’s and make it Irish. Pour a dash of Kahlua for a Feliz Navidad. Try Grand Marnier with some chocolate sprinkles for a holiday twist on chocolate and orange. Top any of these with a dollop of whipped cream (the real stuff!) and voilà! The best thing—no matter what your choice, this will be one (or two?) great cups of coffee with holiday cheer!
11. Desserts: Peanut Butter Silk Black Bottom Pie
No holiday menu is complete without a couple of stunning desserts. Here are two tasty treats sure to please your company. The first item combines two amazing flavours for a party in your mouth. I must confess the recipe is mine and it is well-tested. It’s delighted many over the past year. Enjoy!
12. Rustic Pear Galette
A galette is a great way to take the stress out of making a perfect pie crust. A galette is a rustic pie where the crust is simply folded over and its lack of perfection and symmetry add to its homey appeal. Pears are a wonderful fruit for the winter season and this particular recipe uses whole wheat flour adding fiber to this sweet treat. Enjoy!
No matter what graces your holiday table this year, the most important thing at any table are the loved ones that surround us. What are your tasty holiday favourites?
Happy Holidays, everyone!